Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy stove top mac n cheese. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Easy Stove Top Mac n Cheese is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Easy Stove Top Mac n Cheese is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy stove top mac n cheese using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Stove Top Mac n Cheese:
- Take 8 oz "sauce holding" pasta (ex. elbow mac, rotini, radiatore)
- Get 1/3-1/2 cup milk
- Prepare 3 tbs butter
- Prepare 4 oz velveeta - cubed
- Make ready Pinch cayenne pepper
- Prepare 1/2 cup shredded sharp cheddar cheese
- Take to taste salt and pepper
Steps to make Easy Stove Top Mac n Cheese:
- Cook pasta to package directions. Drain and set aside.
- In a medium saucepan melt butter over medium heat. Add 1/3 cup milk, velveeta, and cayenne. Stir until velveeta is melted.
- Turn heat down to low. Stir in shredded cheese until fully melted and sauce is smooth. Taste. Add salt and pepper if desired.
- Add pasta to sauce and stir to coat. Add additional milk as needed if sauce seems to thick. Enjoy!
So that’s going to wrap this up with this special food easy stove top mac n cheese recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
