Step-by-Step Guide to Make Speedy Gnocchi with red pepper and prosciutto

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gnocchi with red pepper and prosciutto. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Gnocchi with red pepper and prosciutto is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Gnocchi with red pepper and prosciutto is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook gnocchi with red pepper and prosciutto using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gnocchi with red pepper and prosciutto:

1. Prepare 1 lb gnocchi (store bought from the fresh pasta aisle)
2. Prepare 3 liter boiling water
3. Get 1 tsp salt
4. Prepare Sauce
5. Take 3 tbsp olive oil, extra virgin
6. Prepare 1 dash hot pepper flakes
7. Take 3 medium red peppers, thinly sliced
8. Make ready 4 slice prosciutto
9. Make ready 3 clove minced garlic
10. Prepare 1/4 cup dry white wine
11. Prepare 1 tsp dried oregano or basil
12. Prepare 1 cup tomato puree
13. Take 1 salt and pepper to taste
14. Take topping
15. Get 1 tbsp chopped fresh parsley
16. Prepare 1 tbsp grated Grana Padano or Parmiggiano

Steps to make Gnocchi with red pepper and prosciutto:

1. In a medium sized pan heat the oil with the pepper flakes in it. Add the red pepper slices and let them saute for a few minutes.
2. Then add the prosciutto slices. You can pull them apart into smaller pieces and let them cook for 1 minute.
3. Then add the garlic and the dried oregano.
4. After a few seconds pour the wine and let it evaporate.
5. Add the tomato puree, salt and pepper and let it simmer and decrease the heat.
6. Put the water to boil in a large heavy pan. Once it boils throw the salt, then add the gnocchi. When they come to the top of the boiling water they are cooked. With a pasta spoon take the gnocchi and add them to the sauce pan.
7. Put the desired amount on a plate and top with freshly grated cheese and parsley. Hope you enjoy!

So that’s going to wrap it up with this exceptional food gnocchi with red pepper and prosciutto recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!