Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fried fish. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried fish is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Fried fish is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried fish using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried fish:
- Get Tilapia fish
- Prepare Lemon
- Make ready Seasoning
- Prepare Oil for frying
Instructions to make Fried fish:
- Zaki samu kifin ki ki wanke shi sae ki samu Sharp knife ki bude tsakiyan kifin
- Squeeze lemon(lemon na sa kayan kifi yayi laushi) akan kifin sae kisa maggi and gishirin
- Kisa pan a wuta ki zuba oil in yayi zafi sae ki soya
So that is going to wrap it up for this exceptional food fried fish recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
