Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, grilled skirt steak. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Grilled Skirt Steak is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Grilled Skirt Steak is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook grilled skirt steak using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled Skirt Steak:
- Get 1 Skirt Steak
- Prepare Juice of 1 Lime
- Take 1/2 Cup Pineapple Juice
- Take 1/4 Cup Olive Oil
- Get 3 Cloves Garlic
- Get Fresh Mint
- Take Fresh Oregano
- Prepare Black Pepper
- Prepare Onion Powder
- Take Garlic Salt
- Take Kosher Salt
- Make ready Chili Flakes
Steps to make Grilled Skirt Steak:
- Combine juices, herbs, garlic, oil and spices. Mix well.
- Place marinade and steak into a large freezer bag. Be sure to get the meat nice and coated. Place in fridge for an hour. Flip bag after 30 minutes.
- Place on a hot grill. The size of the steak will determine the cooking time. I cooked this for 7 minutes on one side and about three on the other side. When it looked like this, I determined it was done.
- Let rest then slice across the grain of the meat. This turned out just fine for me. Juicy and tender.
- Since it cooks so fast, I recommend it be one of the last items going on the grill. Enjoy.
So that’s going to wrap this up with this special food grilled skirt steak recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
