Recipe of Perfect Grilled tilapia fish

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, grilled tilapia fish. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Grilled tilapia fish is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Grilled tilapia fish is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook grilled tilapia fish using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Grilled tilapia fish:

1. Make ready Tilapia fish washed and clean ed to remove moist
2. Prepare 1-2 lemon
3. Get 2 tsp white pepper
4. Take 2 tsp black pepper
5. Take 2 tsp anise seed
6. Get 2 tbsp chicken bouillon powder
7. Take 1 tsp paprika
8. Make ready 11/2 tsp African nutmeg
9. Take 7-8 garlic cloves
10. Take 1 inch fresh ginger
11. Make ready 1/2 cup vegetable oil
12. Make ready 1/2 medium onion finely chopped

Steps to make Grilled tilapia fish:

1. Make three –four diagonal cuts in each side of the fish, all the way right through the bone. Season fish with salt, pepper, and squeeze some lemon over it. Set aside
2. Using a coffee grinder – grind all the dry spices – Add to a bowl. - - Chop onion, garlic, ginger, bouillon cubes and place in a food processor or blender. Blend/ pulse adding oil as needed until the ingredients are finely pureed. Add to the bowl of dry spices. Add paprika and more oil if need be, Mix thoroughly until all the spices come together - - Pour the marinade over the fish, and gently flip them back and forth until coated inside and out. Let it marinate in the fridge for up to 24hours
3. Preheat to high heat. - -  When you are ready to grill, Wipe down the grill basket with oil towel and then immediately lay the fish down in the fish casket. Let them grill for about 1-2 minutes on each side - -  Reduce to medium high, then cover the grill if you have a gas grill - - If you are using a small bbq grill, leave the fish on the open grill or hot charcoal. - - Baste with fish spice
4. Let the fish cook for a total of 4-5 minutes on each side, you may have to add a minute on two depending on the thickness of your fish until cooked – when fish is white and the juices must run clear. - - Check for doneness by making sure the meat closest to the bone is fully cooked – slash with a knife to check. - - Serve with pepper sauce.(i will send recipe of my pepper sauce)
5. Taaaada!!!

So that is going to wrap it up with this exceptional food grilled tilapia fish recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!