How to Prepare Perfect Cucuzza and Sausage

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, cucuzza and sausage. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cucuzza and Sausage is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Cucuzza and Sausage is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have cucuzza and sausage using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cucuzza and Sausage:

1. Make ready Meat and vegetables
2. Get 1 small cucuzza
3. Get 12 ounces beef smoked sausage
4. Get 1 stalk celery julienne style
5. Take 2 medium sized carrot julienne style
6. Make ready 1/2 large green bell pepper
7. Prepare 1 extra large onion
8. Take 1 heaping tablespoon of minced garlic
9. Take To taste salt
10. Prepare 1/3 cup self rising flour
11. Take 2 tablespoons peanut oil
12. Make ready Sauce
13. Make ready 2-1/2 cup beef broth
14. Get 1 tablespoons Valentina hot sauce
15. Get 1 tablespoon rice vinegar
16. Get 1 tablespoon sugar
17. Take 1 teaspoon salt
18. Get 1/4 cup Heinz tomato ketchup
19. Take 1 tablespoon peanut oil
20. Take 1/2 teaspoon roasted sesame seed oil

Steps to make Cucuzza and Sausage:

1. Peel the cucuzza and remove any large seeds and dice. Remove the casing from the sausage. Julienne the carrots, bell pepper, the celery and sliver the onion.
2. All this can be done ahead of time.
3. Slice the sausage and fry in the oil. Mix the sauce ingredients and set aside.
4. When the sausage is cooked and just crispy set aside. Add the vegetables and garlic to the deep pan, that you fried the sausage in. Coat all the vegetables with the oils.
5. When the vegetables are tender, add the flour and sausage to the vegetables, and sauté for 8 minutes.
6. Add the sauce ingredients and mix well stirring constantly until smooth and thick. If too thick add water or broth to the ingredients. Taste and add more of the flavors noticable that are not being taste, that you want.
7. Serve I hope you enjoy!!!

So that is going to wrap this up with this special food cucuzza and sausage recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!