Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegan mac and cheese. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Vegan Mac and Cheese is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Vegan Mac and Cheese is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have vegan mac and cheese using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Mac and Cheese:
- Prepare 1/4 c. Flour
- Prepare 1/8 c vegan butter
- Make ready 2 c. Rice milk
- Take 1 pk daiya cheddar
- Make ready 1 pk daiya pepperjack
- Prepare Garlic powder
- Take Onion powder
- Make ready Cajun seasoning
- Get 1 box pasta of choice cooked and cooled
- Prepare Italian bread crumbs
Steps to make Vegan Mac and Cheese:
- Make a roux using vegan butter and flour
- Add rice milk and cook till roux thickens milk to sauce consistency
- Add cheese to sauce and stir till cheese melts
- Add onion garlic and Cajun seasonings to taste
- Combine cheese sauce and cooked pasta
- Place Mac and cheese in greased baking pan and sprinkle with bread crumbs
- Bake at 400° till sides bubble about 10 minutes
- Enjoy
So that’s going to wrap it up for this special food vegan mac and cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
