04/11/2020 09:05

Steps to Prepare Ultimate Wet fried tilapia

by Sylvia Bishop

Wet fried tilapia
Wet fried tilapia

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, wet fried tilapia. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Wet fried tilapia is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Wet fried tilapia is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have wet fried tilapia using 2 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Wet fried tilapia:
  1. Make ready Whole deep fried tilapia, onions, ginger/garlic paste, tomatoes, coriander, bell pepper, paprika, and chillies
  2. Prepare 250 ml water
Steps to make Wet fried tilapia:
  1. Fry your onions until translucent
  2. Add the ginger garlic paste and stir then leave to brown
  3. Add well diced bell pepper
  4. Add your tomatoes
  5. Add the other spices and salt then cover to cook
  6. Add the water then put in your fish and cover
  7. When its almost ready, add freshly chopped coriander and covet
  8. After ten minutes turn the other side of the fish and cover for ten minutes to cook
  9. Serve while hot with ugali or rice

So that’s going to wrap it up with this special food wet fried tilapia recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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