06/07/2020 14:44

Recipe of Any-night-of-the-week Fettuccine Alfredo

by Alfred Atkins

Fettuccine Alfredo
Fettuccine Alfredo

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fettuccine alfredo. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fettuccine Alfredo is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Fettuccine Alfredo is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fettuccine alfredo using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fettuccine Alfredo:
  1. Take 200 gms fettuccine pasta
  2. Get 1 cup cream
  3. Take 1/2 cup milk
  4. Prepare 1/2 cup cheese
  5. Make ready 3/4 cup boiled chicken pieces
  6. Prepare 2 tbsp butter
  7. Get 1/4 tsp garlic powder
  8. Take 1/2 tsp pepper powder
  9. Prepare As required Salt
Instructions to make Fettuccine Alfredo:
  1. Bring a large pot of lightly salted water & oil to a boil. - Add fettuccine and cook for 8 to 10 minutes & drain.
  2. In a large saucepan, melt 2tbsp butter into 1 cup cream over low heat. - Add salt 1/2 cup milk, salt pepper, garlic powder & boiled chicken.
  3. Stir in 1/2cup cheese over medium heat until melted this will thicken the sauce. - Add pasta to sauce and cook till the pasta is thoroughly coated. Serve immediately.

So that’s going to wrap this up for this special food fettuccine alfredo recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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