07/11/2020 06:58

Step-by-Step Guide to Prepare Award-winning Baked pork chop rice

by Leila Robertson

Baked pork chop rice
Baked pork chop rice

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked pork chop rice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Baked pork chop rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Baked pork chop rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked pork chop rice using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked pork chop rice:
  1. Take 5 cup rice
  2. Prepare 2 each onions
  3. Make ready 10 garlic
  4. Take 50 grams butter
  5. Take 7 pork chop
  6. Get 2 large bottle of Prego tomato spaghetti sauce. (make sure is enough to cover the rice)
  7. Take 3 cup mushroom (Depends on how much mushrooms you want it)
  8. Make ready 1/4 cup rosemary
  9. Take 2 cup Mozzarella cheese (depends on how much cheese you want it)
  10. Make ready 5 tbsp soya sauce (optional)
  11. Prepare 1 dash salt
Instructions to make Baked pork chop rice:
  1. cook the rice in the rice cooker like you always do. Leave it aside to cool
  2. Tomato sauce: chop one onion and 4 garlic. Fry them with olive oil. slice mushroom then add it into the pan to stir fry.. once the mushroom is half cooked, pour in Prego tomato spaghetti sauce.. bring it to simmer then it off and leave it aside
  3. Pork chop: Marinate pork with soya sauce, salt, sugar and rosemary. leave it for at least 3 hours, best is overnight in fridge. Heat up the pan with oil, fry it till 80% cooked. Leave it aside
  4. Fried Rice: In another pan, put in butter. Once hot, put in the rest of the chopped garlic and onion. stir fry till golden brown. Add in rice and fry till golden brown. add salt for a little seasoning. turn off heat and put it aside
  5. Combine: Preheat oven till 200 Celsius. Line the baking tray with fried rice. Place the pork chop on top. Pour tomato sauce over. Spread Mozzarella cheese over and put it in the oven. Bake the rice till the cheese turn brown. Remove from heat and serve

So that is going to wrap it up for this special food baked pork chop rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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