Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin chocolate chip muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
pumpkin chocolate chip muffins is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. pumpkin chocolate chip muffins is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook pumpkin chocolate chip muffins using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make pumpkin chocolate chip muffins:
- Make ready 1 box yellow cake mix (I used gluten free betty crocker)
- Take 1 can pumpkin (16oz)
- Get 2 eggs
- Prepare 1/3 cup water
- Prepare 1 cup semi sweet mini chocolate chips
- Prepare 1 tsp cinnamon or pumpkin pie spice
Steps to make pumpkin chocolate chip muffins:
- preheat to 350ºF
- mix cake mix, eggs, water, and pumpkin until smooth
- fold in chocolate chips and cinnamon
- line muffin tin and then spray with nonstick spray
- fill the muffin tins 3/4 full if using regular mix, add a little more if doing gluten free.
- bake for about 20 minutes or until toothpick comes out clean
- do not over cook. enjoy.
So that’s going to wrap this up for this exceptional food pumpkin chocolate chip muffins recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
