Step-by-Step Guide to Make Perfect Foodbank Salmon Mac 'N' Cheese

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, foodbank salmon mac 'n' cheese. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Foodbank Salmon Mac 'N' Cheese is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Foodbank Salmon Mac 'N' Cheese is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook foodbank salmon mac 'n' cheese using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Foodbank Salmon Mac 'N' Cheese:

1. Get 1 tin salmon
2. Make ready 1/2 pack macaroni or any pasta
3. Get a few tbsp of flour
4. Prepare 1 red onion
5. Take chilli flakes
6. Take handful frozen peas
7. Get cheese of your choice - whatevers in your fridge (mine is cheddar and mozzarella)
8. Prepare 1/2-3/4 pint milk
9. Prepare 11/2 tbsp butter

Steps to make Foodbank Salmon Mac 'N' Cheese:

1. First make a roux with the flour and butter and slowly add the milk. Grate some cheese into the sauce or shred some mozzarella allow to thicken and set aside.
2. Cook the pasta until just under done. Meanwhile empty the salmon and take out any bones or skin.
3. Mix the pasta with the salmon and slices red onion.
4. Cook the peas for just a few minutes. then add to the pasta and salmon. Add the cheese sauce and mix well. add some chilli flakes and season well.
5. Put the mixture into a baking dish and top with cheese. pop in the oven for about 20 - 30 minutes on 180. Serve with salad.

So that’s going to wrap this up with this special food foodbank salmon mac 'n' cheese recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!