Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tawa rice paav bhaji masala. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tawa rice paav bhaji masala is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Tawa rice paav bhaji masala is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tawa rice paav bhaji masala using 19 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Tawa rice paav bhaji masala:
Get 1 cup long grain Basmati rice (We have used cooked rice for the recipe. Leftover rice can also be used)
Prepare 100 grams onions sliced into lengths
Prepare 200 grams tomatoes finely chopped
Prepare 100 grams capsicum cut into cubes
Make ready 70 grams carrot cut into cubes
Prepare 50 grams frozen or fresh shelled green peas
Get 50 grams cauliflower florets
Get 50 grams frozen or fresh shelled green peas
Get 50 grams cauliflower florets
Prepare 1/2 cup fresh coriander leaves (cilantro)
Make ready 1/2 tsp turmeric powder
Prepare 2 tsp red chilli powder(less spicy)
Get 1 and ½ tbsp pav bhaji masala powder
Take 1 tsp cumin seeds
Prepare 2 tsp lime juice
Prepare 1 tbsp ginger-garlic paste
Prepare 2 tbsp butter
Make ready As needed Cooking Oil
Get to taste Salt
Instructions to make Tawa rice paav bhaji masala:
Heat 1 litre water in a pan. Add ½ tsp salt and allow water to boil.Add potatoes, french beans and cauliflower.We will let veggies cook for 7-8 mins. - After 2 mins of cooking add diced carrots.After 8 mins, turn off the flame. Remove veggies from water and spread in a plate. - Heat 2 tbsp oil on an iron griddle.A non stick pan can be used instead.Put 2 tbsp butter.Allow the butter to melt. - Add cumin seeds.When cumin seeds begin to splutter, add sliced onions.Onions must become soft. - After 2-3 m
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