19/07/2020 20:04

Steps to Prepare Any-night-of-the-week French vanilla chess bars

by Mathilda Daniel

French vanilla chess bars
French vanilla chess bars

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, french vanilla chess bars. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

French vanilla chess bars is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. French vanilla chess bars is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have french vanilla chess bars using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make French vanilla chess bars:
  1. Prepare 1 box French vanilla cake mix (I prefer Betty Crocker)
  2. Get 3 eggs
  3. Prepare 8 oz cream cheese
  4. Prepare 1 stick butter
  5. Take 1 box powder sugar
Instructions to make French vanilla chess bars:
  1. Grease 9 x 13 glass dish
  2. With hand mixer mix cake mix, melted butter and 1egg
  3. After forming a soft dough press in bottom of pan. It helps to dip fingers in flour before you spread dough. Set pan aside
  4. Cream together cheese and 2 eggs. Add sugar slowly until very creamy.
  5. Pour over dough and spread evenly
  6. Preheat oven to 350. Cook for 45-60 minutes or golden brown. 'Very important' let cool completely before cutting. At least 1 hour!

So that is going to wrap this up for this special food french vanilla chess bars recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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