Simple Way to Make Homemade Katsu Curry Udon

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, katsu curry udon. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Katsu Curry Udon is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Katsu Curry Udon is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook katsu curry udon using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Katsu Curry Udon:

1. Make ready 4 Servings Cooked Udon *frozen Udon is the best
2. Take 4 Pork Cutlets *See my ‘Tonkatsu (Pork Cutlet)’ recipe
3. Prepare 1-2 Spring Onion *finely chopped
4. Make ready <Curry Soup>
5. Get 2 medium size Onions *coarsely sliced
6. Take 1 tablespoon Oil
7. Make ready 800 ml Dashi Stock (OR Water 800ml & Instant Dashi Powder 1 teaspoon)
8. Take 4 tablespoons Soy Sauce
9. Get 4 tablespoons Mirin
10. Take Curry Powder 1 to 1 & 1/2 tablespoons (*Asian Curry Powder recommended)
11. Take Salt *optional
12. Take 2-3 tablespoons Potato Starch OR Corn Starch Flour
13. Make ready 2-3 tablespoons Water

Instructions to make Katsu Curry Udon:

1. Heat Oil in a large saucepan or a pot and cook Onion. When the Onion are tender, add Dashi Stock (or Water and Dashi Powder), Soy Sauce, Mirin and Curry Powder.
2. Prepare Udon Noodles same time. If you are using already cooked Udon, heat them in hot water.
3. Mix Potato Starch Flour and Water, gradually add the starch mixture to the soup stirring until the right thickness is achieved. (You don’t need to use all starch mixture.) Season with Salt.
4. Place hot Udon in a large bowl, place sliced Pork Cutlet on top, then pour the curry mixture and sprinkle some finely chopped Spring Onion.

So that is going to wrap this up with this special food katsu curry udon recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!