Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, pasta cheese balls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pasta cheese balls is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Pasta cheese balls is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have pasta cheese balls using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pasta cheese balls:
- Make ready 1 cup boiled macaroni
- Take 5-6 tbsp maida
- Prepare to taste Salt
- Take 1 tbsp schezwan chutney
- Take 1 tbsp mayonese
- Prepare 1 tbsp tomato ketchup
- Make ready 2-3 cubes cheese cutted in small portions
- Get as needed Oil for frying
- Take as needed Bread crumbs
Instructions to make Pasta cheese balls:
- In a bowl add in boiled macaroni then add in all the sauces and salt and maida and make balls of it.
- Then add take another bowl and make maida paste (2-3 tbsp maida and water make a watery paste)
- Then dip this balls in maida paste and coat it with bread crumbs and also while giving balls shape you have add in cheese cubes.
- Then keep this refrigerator for 30 minutes.
- Then in a pan heat oil for frying and deep frying this balls.
- Serve it hot.
So that’s going to wrap it up for this special food pasta cheese balls recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
