28/12/2020 21:00

How to Prepare Quick Ham Fries With Sriracha Mayonnaise

by Ina Simmons

Ham Fries With Sriracha Mayonnaise
Ham Fries With Sriracha Mayonnaise

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ham fries with sriracha mayonnaise. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ham Fries With Sriracha Mayonnaise is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Ham Fries With Sriracha Mayonnaise is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook ham fries with sriracha mayonnaise using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ham Fries With Sriracha Mayonnaise:
  1. Get fries
  2. Take 1/2 lb cooked ham
  3. Make ready 1 sriracha mayo recipe, attatched
  4. Get 1/4 cup all-purpose flour
  5. Get 1/2 quart vegetable oil
Steps to make Ham Fries With Sriracha Mayonnaise:
  1. Make sriracha mayo and refrigerate for 20 minutes. - - https://cookpad.com/us/recipes/345702-easy-sriracha-mayonnaise
  2. Cut ham into strips resembling thick cut french fries.
  3. In a large sauce pan add oil and bring temperature to 350°F. Do not fill pan more than half full!!
  4. On a plate place flour and dredge ham fries.
  5. Once oil has reached temperature, drop in ham fries and cook 5-7 minutes until a medium brown.
  6. Drain on paper towels.
  7. Best served hot!
  8. Recipe by taylor68too.

So that is going to wrap this up with this exceptional food ham fries with sriracha mayonnaise recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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