Recipe of Homemade [Farmhouse Recipe] Pork Rice Bowl with Plenty of Cabbage

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, [farmhouse recipe] pork rice bowl with plenty of cabbage. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

[Farmhouse Recipe] Pork Rice Bowl with Plenty of Cabbage is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. [Farmhouse Recipe] Pork Rice Bowl with Plenty of Cabbage is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook [farmhouse recipe] pork rice bowl with plenty of cabbage using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Pork Rice Bowl with Plenty of Cabbage:

1. Get 200 grams Thinly siced pork offcuts
2. Make ready 100 grams Cabbage
3. Make ready 1 Green onions (finely sliced)
4. Get 4 tbsp Teriyaki sauce (see below)
5. Take 2 portions Hot cooked rice

Steps to make [Farmhouse Recipe] Pork Rice Bowl with Plenty of Cabbage:

1. You can make teriyaki sauce very easily. Check out the recipe here..
2. Cut the pork into bite-sized pieces and shred the cabbage with a slicer. The more thinly sliced, the better.
3. Lightly grease a frying pan with some oil and stir-fry the pork over high heat for 1 minute. Then add the teriyaki sauce and when it's cooked down halfway, stop the heat.
4. Place lots of cabbage on top of a bowl of rice, followed by a layer of cooked pork and sauce from the pan. Then top the rice bowl with some finely sliced spring onion to finish.

So that is going to wrap it up with this special food [farmhouse recipe] pork rice bowl with plenty of cabbage recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!