Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate salami. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chocolate Salami is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chocolate Salami is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate salami using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Salami:
- Make ready 2 large eggs
- Take 3 ounces butter softened room temperature
- Make ready 7 ounces dark chocolate 60% cacao
- Make ready 1/2 teaspoon vanilla extract
- Get 7 ounces Maria Cookies
- Get 1/3 cup sugar
- Make ready 2 cups pecan pieces
- Get As needed confectioners sugar/powdered sugar
Steps to make Chocolate Salami:
- Break up the Maria cookies add the pecan pieces. Melt the chocolate and butter either in a microwave or by double boiler.
- Mix the sugar, eggs, and vanilla extract. When melted add the eggs in and whisk them in till smooth and the sugar is dissolved.
- When blended, and smooth add in Maria cookies. Fold them in. Let rest and cool 10 minutes. Add to parchment paper and form a log.
- Roll it up in the parchment paper and tie the ends. Set in the refrigerator 4 hours or overnight. When chilled and your ready to serve it unwrap it roll it in the confectioners sugar, and slice it into circles and I hope you enjoy!!!
So that is going to wrap this up for this special food chocolate salami recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
