Easiest Way to Make Super Quick Homemade Parveen’s vegan lemon lentil pasta

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, parveen’s vegan lemon lentil pasta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Parveen’s vegan lemon lentil pasta is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Parveen’s vegan lemon lentil pasta is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have parveen’s vegan lemon lentil pasta using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Parveen’s vegan lemon lentil pasta:

1. Take 2 (8 ounce) boxes red lentil pasta
2. Get 2 squeezed lemons
3. Make ready 1 peeled garlic 🧄 head
4. Get 4 tablespoons vegan butter
5. Take 2-3 tablespoons nutritional yeast
6. Get 2 cups vegetable broth
7. Get 1 cup almond milk
8. Prepare 4 cups spinach frozen
9. Take 2 medium size tomatoes
10. Make ready 1 tablespoon red chilli powder
11. Prepare to taste Basil and season
12. Get Onion powder

Instructions to make Parveen’s vegan lemon lentil pasta:

1. Boil water then cook pasta 9-10 minutes
2. Melt butter and sauté chopped garlic in separate pan
3. Add chilli powder
4. Add seasonings
5. Add vegetable broth and lemon juice
6. Add almond milk
7. Add spinach
8. Add chopped tomatoes
9. Strain pasta
10. Mix together
11. 😉 Enjoy

So that’s going to wrap this up for this special food parveen’s vegan lemon lentil pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!