Recipe of Speedy Teriyaki Pork Tenderloin, cooked Sous – Vide

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, teriyaki pork tenderloin, cooked sous – vide. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki Pork Tenderloin, cooked Sous – Vide is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Teriyaki Pork Tenderloin, cooked Sous – Vide is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have teriyaki pork tenderloin, cooked sous – vide using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Pork Tenderloin, cooked Sous – Vide:

1. Make ready 1 whole pork tenderloin
2. Make ready 1 recipe my Teriyaki Sauce, my recipe attached in direction step #2
3. Take 2 tbsp salted butter, cold cut in 3 pieces
4. Make ready 1 tbsp olive oil
5. Prepare 1 recipe Creamy Mustsrd sauce, for serving. Recipe attached in direction step #7

Steps to make Teriyaki Pork Tenderloin, cooked Sous – Vide:

1. Preheat Sous – Vide container to 134°F
2. Brush pork tenderloin with Teriyaki glaze - - https://cookpad.com/us/recipes/344228-teriyaki-glaze-marinade-and-finishing-sauce
3. Vacuum seal pork tenderloin with the 3 butter pieces evenly spaced on meat.in bag before sealing.
4. Place in preheated sous vide water to cover. Put top on and cook 90 minutes.
5. Remove from water. To use later chill.in bag. To finish, cut open bag and drain any liquid into bowl.and save it. The pork can be eaten now, sliced with the saved juices but for a more enhanced roast flavor sear meat as.directed in step #6
6. Heat olive oil in large skillet, brush pork again with the teriyaki glaze, sear all sides until brown and glazed 2 to 3 minutes. Add reserved liquid from bag and heat in skillet pour over pork.Serve with mustard sauce, recipe attached below - - https://cookpad.com/us/recipes/355807-creamy-mustard-sauce
7. Serve with fried rice or noodles and your favorite vegetable or a salad

So that’s going to wrap it up for this exceptional food teriyaki pork tenderloin, cooked sous – vide recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!