Recipe of Quick Teriyaki Pork Tenderloin, cooked Sous – Vide

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, teriyaki pork tenderloin, cooked sous – vide. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Pork Tenderloin, cooked Sous – Vide is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Teriyaki Pork Tenderloin, cooked Sous – Vide is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have teriyaki pork tenderloin, cooked sous – vide using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Pork Tenderloin, cooked Sous – Vide:

1. Take 1 whole pork tenderloin
2. Prepare 1 recipe my Teriyaki Sauce, my recipe attached in direction step #2
3. Prepare 2 tbsp salted butter, cold cut in 3 pieces
4. Take 1 tbsp olive oil
5. Get 1 recipe Creamy Mustsrd sauce, for serving. Recipe attached in direction step #7

Instructions to make Teriyaki Pork Tenderloin, cooked Sous – Vide:

1. Preheat Sous – Vide container to 134°F
2. Brush pork tenderloin with Teriyaki glaze - - https://cookpad.com/us/recipes/344228-teriyaki-glaze-marinade-and-finishing-sauce
3. Vacuum seal pork tenderloin with the 3 butter pieces evenly spaced on meat.in bag before sealing.
4. Place in preheated sous vide water to cover. Put top on and cook 90 minutes.
5. Remove from water. To use later chill.in bag. To finish, cut open bag and drain any liquid into bowl.and save it. The pork can be eaten now, sliced with the saved juices but for a more enhanced roast flavor sear meat as.directed in step #6
6. Heat olive oil in large skillet, brush pork again with the teriyaki glaze, sear all sides until brown and glazed 2 to 3 minutes. Add reserved liquid from bag and heat in skillet pour over pork.Serve with mustard sauce, recipe attached below - - https://cookpad.com/us/recipes/355807-creamy-mustard-sauce
7. Serve with fried rice or noodles and your favorite vegetable or a salad

So that’s going to wrap it up for this special food teriyaki pork tenderloin, cooked sous – vide recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!