Recipe of Speedy Dal mash cooked with milk

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, dal mash cooked with milk. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Dal mash cooked with milk is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Dal mash cooked with milk is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have dal mash cooked with milk using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dal mash cooked with milk:

1. Prepare 2 cups dal mash
2. Take 1 onion
3. Take 3-4 green chillies
4. Make ready 1 1/2 teaspoon salt
5. Make ready 3 tablespoons pure ghee for cooking (oil not preferred for this recipe)
6. Prepare 1/2 cup milk
7. Prepare 1/2 cup water
8. Make ready 1 teaspoon ginger garlic paste
9. Make ready As Required Coriander leaves for garnishing

Steps to make Dal mash cooked with milk:

1. Wash & soak dal mash for about an hour then take a pressure cooker add in dal mash with water & milk cover the lid & cook till exactly 3 whistles then off the flame burner set aside.
2. Besides preheat a Kadhai then add ghee & chopped onions sauté till golden then add ginger garlic paste & green chillies then add salt now add the boiled dal mash with all milk liquid in it Further cook till it’s all liquid is soaked & dry off the flame burner.
3. Garnish it with coriander leaves & serve with hot chapatis looks very delicious.
4. Tip of the day:- The dal must not be mashed or simply cook till it softens it must be non-sticky. Very quick & easy do try it..!

So that’s going to wrap it up with this exceptional food dal mash cooked with milk recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!