Easiest Way to Prepare Super Quick Homemade Japanese White Bread 'SHOKUPAN' with Bread Machine

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, japanese white bread 'shokupan' with bread machine. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Japanese White Bread 'SHOKUPAN' with Bread Machine is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Japanese White Bread 'SHOKUPAN' with Bread Machine is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook japanese white bread 'shokupan' with bread machine using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Japanese White Bread 'SHOKUPAN' with Bread Machine:

1. Take 150 g whole milk (room temperature)
2. Make ready 100 g water
3. Take 400 g bread flour
4. Prepare 30 g butter
5. Make ready 3 TBSP sugar
6. Get 1 1/2 tsp salt
7. Make ready 1 1/2 tsp dry yeast

Instructions to make Japanese White Bread 'SHOKUPAN' with Bread Machine:

1. Place all ingredients in order suggested by your manufacturer.
2. Bake on White Bread setting. Cool on wire rack before slicing.
3. Good for the Sandwich!

So that’s going to wrap it up with this exceptional food japanese white bread 'shokupan' with bread machine recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!