Simple Way to Make Ultimate Unforgettable Enchiladas

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, unforgettable enchiladas. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Unforgettable Enchiladas is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Unforgettable Enchiladas is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have unforgettable enchiladas using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Unforgettable Enchiladas:

1. Get 8 flour tortillas
2. Take 1 (10 oz) can Old El Paso red enchilada sauce
3. Get 1 (16 oz) can refried beans
4. Get 1 (8 oz) can tomato sauce
5. Get 2 cup bag of shredded cheese
6. Make ready 1 lb ground beef
7. Make ready Lawry's seasoning salt
8. Prepare Onion powder
9. Make ready Garlic powder

Instructions to make Unforgettable Enchiladas:

1. Preheat oven to 425 degrees
2. Place ground beef in a skillet and season with Lawry's, onion powder, and garlic powder. Brown on Medium-high heat.
3. Empty beans into microwavable bowl and heat for 1 minute 30 seconds. Remove and smush/ stir.
4. Turn on your griddle and lightly toast your tortillas on medium/high heat. *This prevents a gummy texture in the end.
5. Lay out the 8 tortillas for assembly. Equally divide all refried beans between the 8 tortillas, and spread the beans vertically in a line.
6. Drain your brown beef, and equally divide onto each tortilla. Spread meat out evenly over your beans.
7. Start at one side of your tortilla and completely roll it up. Place all 8 rolled enchiladas into a 13"x9" casserole dish.
8. Combine enchilada sauce and tomato sauce into a bowl and whisk to mix. Evenly distribute over tortillas. Make sure to let the sauce get in between the tortillas.
9. Bake for exactly 15 minutes in the oven. Remove and evenly distribute cheese on top of enchiladas. It will take the entire 2 cup bag.
10. Return to oven for 5 minutes; remove and serve!

So that’s going to wrap this up for this exceptional food unforgettable enchiladas recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!