Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rice cake (masa). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Rice cake (masa) is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Rice cake (masa) is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook rice cake (masa) using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rice cake (masa):
- Take White rice
- Prepare Sugar
- Get Yeast
- Prepare Onions
- Prepare Pepper
Steps to make Rice cake (masa):
- Soak 2 cups of white rice for about 3-4 hours
- Cook ½ cup of white rice and mix it with the soaked rice, blend it n make a smooth paste
- Add 1 teaspoon of yeast in to half cup of warm water n dilute it, then add it in to the rice paste n allow it to rise.
- Chop onions & pepper n add it to the rice paste, add sugar n start frying with little oil
So that is going to wrap it up with this special food rice cake (masa) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
