Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, rice noodles with coconut cream. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Rice noodles with Coconut cream is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Rice noodles with Coconut cream is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rice noodles with coconut cream using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rice noodles with Coconut cream:
- Prepare gsm rice flour
- Take Ltrs water
- Prepare grater coconut
- Take Tabs sugar
Steps to make Rice noodles with Coconut cream:
- Heat a pan and add rice flour then add some water into this
- Cook this on low heat for 10 minutes. Make it as a thick consistency.
- Now put this mixture into a noodle making machine. Then it will turn out as noodles.
- For coconut cream. Put the grated coconut into a mixture add some hot water and grind this.
- Now strain the water (coconut milk) out of this. Now put this water in refrigirater for overnight
- Now take out all the thick creamy butter (cream) which is floting over this
- Serve this with coconut cream and sprinkle some sugar over the ri've noodles
So that’s going to wrap this up with this special food rice noodles with coconut cream recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
