Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, savory scones. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Savory Scones is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Savory Scones is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have savory scones using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Savory Scones:
- Get 2 cups flour
- Get 1 tsp baking powder
- Make ready 1 tsp salt
- Make ready 75 g butter
- Prepare 2/3 cup milk
Instructions to make Savory Scones:
- Mix flour, salt and baking powder
- Cut butter in small cubes and add to the mix. Butter has to be cold and firm
- Mix butter into flour with fork/knife, until you get a sandy consistency.
- Quickly add milk and mix with minimum kneading, just enough to form a soft dough. You can do a final mix with a wooden spoon to make it all come together better, before putting your hands in; this way you minimizing melting the butter with your warm hands.
- Cut scones (3/4 inch high) and put on buttered tray
- Bake 12 mins in high temperature (200 C) oven. Let rest/cool down 5 mins covered with a kitchen cloth.
So that’s going to wrap it up with this exceptional food savory scones recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
