23/11/2020 16:41

Step-by-Step Guide to Make Super Quick Homemade Diet french Baguette πŸ₯–

by Olga McKinney

Diet french Baguette πŸ₯–
Diet french Baguette πŸ₯–

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, diet french baguette πŸ₯–. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Diet french Baguette πŸ₯– is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Diet french Baguette πŸ₯– is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have diet french baguette πŸ₯– using 7 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Diet french Baguette πŸ₯–:
  1. Take 1 Kg whole wheat flour
  2. Prepare 500 g white flour
  3. Get 1 and half table sp of active yeast
  4. Get 1 table sp of sugar
  5. Get 1 tsp salt
  6. Take 3 cups warm water
  7. Make ready hot water to make steam in the oven
Instructions to make Diet french Baguette πŸ₯–:
  1. Mix two different type of flour with salt in a large bowl
  2. Put the flour in the kneader bowl and add yeast, sugar, water and turn on for 5 min. or till the dough is ready
  3. Put the dough in another large bowl, cover it and leave it in a warm place for 45 min.
  4. After that, using the hand to knead the dough again for 1 min and leave it in a warm place for another 45 min.
  5. Repeat the previous step (another 45 min)
  6. After that, cut the dough into 10 pieces (to get a small baguette that I like it) 25 CM
  7. Make 10 balls from dough pieces, and leave it for 10 min
  8. Spread each ball of dough as thick little circle
  9. Roll the dough circle into a short roll, and continue rolling to get the desired roll of loaf (mine it's 25 CM)
  10. Leave the loafs in the oven pan for 15 min.
  11. With a sharp knife, make oblique lines in the baguette
  12. Put the pan in the middel of the oven
  13. To make steam, put a bowl with hot water under the oven pan
  14. Cook the baguette at 250Β°C = 480Β° F for 15 min.
  15. Sprinkle hot baguette loaves with water to keep them soft inside but crunchy out sideπŸ˜‹πŸ₯–

So that’s going to wrap it up for this exceptional food diet french baguette πŸ₯– recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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