18/09/2020 02:05

Steps to Make Award-winning Christmas Chelsea Buns

by Mollie Black

Christmas Chelsea Buns
Christmas Chelsea Buns

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, christmas chelsea buns. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Christmas Chelsea Buns is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Christmas Chelsea Buns is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have christmas chelsea buns using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Christmas Chelsea Buns:
  1. Get 7 g dried active yeast
  2. Prepare 230 ml water, heated in the microwave for 30 seconds
  3. Take 3 tablespoons honey
  4. Make ready 40 g dairy free spread, melted
  5. Take 1 teaspoon salt
  6. Make ready 1 egg, beaten
  7. Make ready 440 g gluten free white bread flour
  8. Get For the filling and glaze:
  9. Get 1 jar mincemeat
  10. Take 1 egg, beaten
  11. Make ready 6 teaspoons water
  12. Take 6 tablespoons icing sugar
Steps to make Christmas Chelsea Buns:
  1. Place all the ingredients for the dough in a large bowl and mix until it forms a smooth dough - Knead the dough by hand for about 8 minutes or with a dough hook on an electric mixer for 5 minutes
  2. Cover the dough and leave to rise in a warm place for about 40 minutes - Knead the dough for one minute
  3. Return to the bowl, cover and leave to rise for another 40 minutes - Knead the dough for one minute
  4. Roll the dough into a rectangle until it is about 1/2cm thick - Cover the dough with mincemeat
  5. Roll up starting with the short edge - Slice into 12 buns and place on a baking sheet
  6. Preheat the oven to 180 oC - Leave to rise for 20 minutes
  7. Brush with the beaten egg - Bake in the centre of the oven for 20 minutes
  8. Allow to cool - Mix together the icing sugar and water and drizzle over the buns

So that’s going to wrap it up for this exceptional food christmas chelsea buns recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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