How to Prepare Award-winning Traditional_tripolitan_street_sesame_bread_loops

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, traditional_tripolitan_street_sesame_bread_loops. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Traditional_tripolitan_street_sesame_bread_loops is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Traditional_tripolitan_street_sesame_bread_loops is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook traditional_tripolitan_street_sesame_bread_loops using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Traditional_tripolitan_street_sesame_bread_loops:

1. Prepare 1 kg flour
2. Get 2 cups water
3. Make ready 2 teaspoons yeast
4. Prepare 1 teaspoon salt
5. Make ready 1/3 cup sugar
6. Make ready 1/2 cup white roasted sesame

Steps to make Traditional_tripolitan_street_sesame_bread_loops:

1. In a small mixing bowl, dissolve the honey with a little water, then add the sesame seeds and set aside
2. In another mixing bowl, place the flour, sugar, yeast, salt and mix all the dry ingredients together
3. Add water and knead the ingredients until a soft and firm dough is formed
4. Sprinkle some flour on a marble surface, or a clean table, and cut the dough into equal-sized circles.
5. Cover the dough pieces and leave to rest for 30 mins
6. Drain the sesame seeds from the honey water, and spread on a tray
7. At this stage the dough has rested. Dip each piece of dough into the sesame seeds. Cover and set aside once more for 1 hour to allow the resting process to continue.
8. Then we put the dough on an appropriate baking sheet
9. Preheat oven to 200 degrees & bake the dough until they develop into a beautiful golden brown bread.
10. The traditional tripolitan street sesame bread loops is normally served stuffed with melted cheese or summac or zaa'tar, alongside other stuffings.
11. Made by: Ahmad Kabbara

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