29/10/2020 19:58

How to Prepare Award-winning Mahamri for breakfast

by Catherine Carpenter

Mahamri for breakfast
Mahamri for breakfast

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mahamri for breakfast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mahamri for breakfast is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Mahamri for breakfast is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook mahamri for breakfast using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mahamri for breakfast:
  1. Make ready 200 g white flour
  2. Make ready 1 tsp yeast
  3. Take Salt
  4. Make ready Sugar.2bts
  5. Prepare 3 tbs hot oil
  6. Get 1 egg
  7. Take Coconut
Instructions to make Mahamri for breakfast:
  1. Mix all the dry ingredients. Warm the coconut milk,heat the oil.
  2. Add the egg,mix,put the hot oil and add coconut milk little by little which mixing together.
  3. Knead the flour until soft.
  4. Let it rise,cut into balls and roll it.cut into four pieces.
  5. Let it rise again and fry them.enjoy whither black cinnamon and cardamom tea.

So that is going to wrap it up with this special food mahamri for breakfast recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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