Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creamy mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mashed Potatoes and Brown Gravy Recipe Creamy Roasted Garlic Yukon Gold Mashed Potatoes Recipe. Drain the potatoes thoroughly in a large colander. Place them back into the dry pot and put the pot on the stove.
Creamy mashed potatoes is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Creamy mashed potatoes is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy mashed potatoes using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy mashed potatoes:
- Make ready Irish potatoes
- Make ready milk
- Get onion
- Make ready Black pepper
- Get Salt
This is a classic side dish that everyone will love! I am pretty sure I grew up on a steady diet of mashed potatoes. Floury and all rounder potatoes work best to achieve a fluffy yet creamy mash without fussing with potato ricers and other gadgets (this is, after all, the everyday mash you're going to make all the time!) These mashed potatoes are are silky-smooth, SO flavorful and perfect for a crowd. My all time favorite side dish recipe and a must-make for Thanksgiving.
Steps to make Creamy mashed potatoes:
- Peel and boil your potatoes.
- Drain excess water,allow to cool for a few minutes then mash them finely.
- Fry the onions,till brownish and then add the mashed potatoes and mix well
- Add in the milk and continue mixing to form a smooth thick paste
- Serve with a stew of your choice.I served with wet fry beef and some ovacado 😋.
Floury and all rounder potatoes work best to achieve a fluffy yet creamy mash without fussing with potato ricers and other gadgets (this is, after all, the everyday mash you're going to make all the time!) These mashed potatoes are are silky-smooth, SO flavorful and perfect for a crowd. My all time favorite side dish recipe and a must-make for Thanksgiving. I'm a potato girl through and through and love all. If you like your potatoes rich and creamy instead of fluffy, the key is to allow them to retain some of their starch by cooking them directly in their jackets. There is something about mashed potatoes that is so comforting and just feels like a hug in a bowl.
So that’s going to wrap it up for this special food creamy mashed potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
