Step-by-Step Guide to Make Speedy Mallorca Bread

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mallorca bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mallorca Bread is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mallorca Bread is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook mallorca bread using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mallorca Bread:

1. Make ready 1 packet dry yeast(1/4 oz)
2. Make ready 1/2 cup lukewarm milk
3. Make ready 1 1/2 cup lukewarm water
4. Take 8 egg yolks
5. Make ready 3/4 cup white sugar
6. Make ready 2 sticks butter+ 1 stick for brushing
7. Prepare 6 1/2 cup bread flour
8. Get 1 teaspoon salt
9. Take Powder sugar

Instructions to make Mallorca Bread:

1. In a large bowl combine eggs,sugar, melted butter and whisk until well combined.In another bowl pour in milk and water, sprinkle in yeast and let it seat for a minute.
2. Add yeast mixture to egg mixture and whisk until well combined.In a separate bowl whisk together salt and flour.
3. Add flour mixture to the egg mixture one cup at a time until dough just come together.Turn out onto a floured work surface and knead until tacky.
4. Transfer to a bowl and cover with a kitchen cloth and let it rise on the counter for 2 hours.The dough can also be refrigerated and rise overnight.
5. Flour a clean work surface,turn dough out on a floured surface, sprinkle with flour.Tear the dough into 12 even pieces.
6. Roll the dough pieces into 1/2 inch ropes.Shape the ropes into coiled buns,tucking the end under the bun.(as below but mine were not even)
7. Preheat oven to 350°C.Place rolls in a pan loosely.Cover with kitchen towel and let it rise another 45 minutes.Using a pastry brush gently brush rolls with melted butter (mixed my butter with cinnamon for flavor).
8. Bake for 20-25 minutes until they are just beginning to brown.Allow buns to cool,sift generously with powdered sugar or cocoa powder.Enjoy with coffee.

So that is going to wrap it up for this special food mallorca bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!