Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dough 3-ways. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Dough 3-ways is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Dough 3-ways is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have dough 3-ways using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dough 3-ways:
- Make ready 500 g white bread flour
- Get 3.5 g dried yeast
- Prepare 1 1/2 tsp salt
- Get 240 ml water
- Get (Vegetable or olive) oil
Steps to make Dough 3-ways:
- Add flour, yeast and salt to a bowl and mix, then make a well in the middle. Pour the water into the well and slowly mix together with your hands
- Knead for 15 mins: stretching and folding the dough, then turning 90°. Repeat this process until the dough is smooth and springy
- Remove any flour and dough from the bowl and rub oil inside. Put the dough back in and cover the bowl with clingfilm. Leave to rise for 1hr, until doubled in size.
So that is going to wrap this up for this special food dough 3-ways recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
