Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bacon ranch cheesy potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bacon Ranch Cheesy Potatoes is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Bacon Ranch Cheesy Potatoes is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have bacon ranch cheesy potatoes using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bacon Ranch Cheesy Potatoes:
Make ready Or can steam them or pressure cook them the choice is yours. You do you!
Steps to make Bacon Ranch Cheesy Potatoes:
Cook bacon, and chop up
Wash and cut potatoes
Line crockpot with aluminum foil
Start laying potatoes, some ranch, bacon, cheese…. Repeat…ending with cheese on the top. Fold ends of aluminum foil or add more foil needs to be sealed.
Cook 5-6 hrs in crockpot or a crockpot setting. (iam using the ninja foodie with the black rack, so don’t mind my set up, this recipe is for a crockpot) if using an Instant pot or ninja foodie or something make sure the valve is on seal
Notes- red potatoes are the best to use for this recipe, I didn’t have any so I used what I had on hand, I also have a picky eater who does not like the skin that’s why mine is peeled…. gold potatoes are good too with this. There’s no set amounts just the ranch packet, use what you have make a lot or just for 2. I was low on cheese when making this or I would of added more. (cheddar cheese is recommended, but any cheese will work)
So that’s going to wrap this up for this special food bacon ranch cheesy potatoes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!