15/09/2020 03:49

How to Prepare Homemade White bread

by Lelia Farmer

White bread
White bread

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, white bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

White bread is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. White bread is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook white bread using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White bread:
  1. Prepare 360 g all purpose flour
  2. Get 25 g sugar
  3. Make ready 40 g margarine melted
  4. Get 1 cup warm water
  5. Get 5 g yeast
  6. Take pinch salt
Steps to make White bread:
  1. Mix all the dry ingredients, add melted margarine and combine. Start add water little at a time to form a dough.
  2. Transfer the dough into a flat surface dust with flour and hard knead for 10 minutes till soft
  3. Put in a bowl cover with a clean kitchen towel and keep somewhere warm for 45 minutes for yeast to proof and dough to double in size.
  4. After 45 minutes the dough is ready. Punch it down and in your already greased baking tin shape the dough. Using a knifE cut a cross to allow the dough to rise well when baking. Brush with milk. Let it rest for 15 minutes for it to rise again. When it's raising preheat oven at 180.
  5. Bake at 180 for 25 minutes let it cool completely before you cut. Enjoy with tea, chocolate or coffee.

So that’s going to wrap this up for this special food white bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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