Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white bread π. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
White bread π is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. White bread π is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook white bread π using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make White bread π:
Get 3 and a half cups of flour divided into two halves
Make ready 1 teaspoon salt
Take For the yeast mixture:
Make ready 1 teaspoon and a half active yeast
Get 1 teaspoon and a half sugar
Prepare 1/4 cup warm water
Get Other components:
Take 2 tablespoons unsalted butter
Take 1 1/4 cup warm water
Instructions to make White bread π:
In a small, deep bowl, mix the yeast with sugar and warm water for 5 minutes
In the kneader, put 1ΒΌ cup of flour, a tablespoon of salt and stir the ingredients using the kneading arm for a few seconds
Add water and knead the mixture on the medium speed, then add the yeast mixture and the rest of the amount of flour and continue kneading at the medium speed
Add two tablespoons of butter, and continue kneading at a slightly higher speed for 5 minutes
On a dry surface sprayed with a little flour, knead the dough by hand several times, then form it in a smooth ball and leave in the fermentation bowl for 45 min until it doubles in size
After 45 min roll the dough into loaf and put it in a loaf pan glazed with butter, cover the pan and let the loaf for another 45 min until it doubles in size
Bake at 375Β° until golden for 55 min in the middle rack of the oven
After baking remove the loaf from pan to wire racks to cool.
When the loaf is completely cooled, you can cut it with a bread knife
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