Recipe of Ultimate Homemade white loaf

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade white loaf. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Homemade white loaf is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Homemade white loaf is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have homemade white loaf using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Homemade white loaf:

1. Get 500 g strong white flour
2. Take 25 g unsalted butter
3. Take 1 tablespoon salt
4. Get 1 tablespoon sugar
5. Prepare 300 ml warm water
6. Take 7 g yeast

Instructions to make Homemade white loaf:

1. Mix flour, butter, salt and sugar
2. Once first ingredients are mixed add the yeast and hand mix again.
3. Now slowly add warm water stirring in a bit at a time until you have a dough which is elastic rather than sticky.
4. Tip dough onto your work surface lightly sprinkled with flour. knead the dough for around 10 mins.
5. Lightly oil your mixing bowl. Put your kneaded dough into the bowl and prove in warm area for 1 hour. Place a damp towel or oiled clingfilm over the top.
6. After proving, tip out and knead for a further 2 mins shaping the dough and placing it into a bread baking tray. Prove for a further 2 hours.
7. The dough should have now doubled in size. Cut a 1cm deep slit down the centre of the dough. Bake in a pre-heated oven at 180°c for 20 minutes or until the loaf sounds hollow when tapping it on its underside.

So that is going to wrap this up with this exceptional food homemade white loaf recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!