Simple Way to Make Speedy Dum paneer

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, dum paneer. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

About Dum Paneer Kali Mirch Recipe: A fragrant curry brightened with black pepper. Paneer cubes are cooked in flavourful spices in a dum or pressure, where steam can't release, making it a dish. Yet another delicious Paneer recipe for Paneer Lovers. Dum Paneer an authentic dish which is perfect to One such is this Dum Paneer (Paneer Dum Kali Mirch), as the name suggests, Pepper flavored.

Dum paneer is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Dum paneer is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook dum paneer using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dum paneer:

1. Get paneer
2. Make ready medium sizes onions
3. Get garlic
4. Make ready ginger
5. Take Fresh chillie to your taste
6. Make ready green cardamom
7. Take small pc cinnamon
8. Prepare cloves
9. Prepare kasoori methi
10. Get curd
11. Prepare haldi
12. Prepare dhania and jeera powder
13. Make ready garam masala
14. Make ready Salt to taste and water
15. Make ready Sauf (fennel seeds)

Paneer Dum Biryani - With Detail Photo And Video Recipe. It Is One One The Super Aromatic, Mildly Spiced Dum Cooked Biryani Done With Marinated Cottage Cheese (Paneer). Grind tomatoes and green chillies in mixer. Paneer Butter Masala Recipe-Restaurant Style Paneer Makhani or Paneer Butter Masala- Butter Paneer.

Steps to make Dum paneer:

1. Cut paneer in cubes and toss it golden brown in oil or butter. Should not be fried much.
2. Now in the same oil add sliced onion. Toss it till it gets golden brown. Inbetween add elaichi, sauf, cloves, ginger, garlic, chillie. Toss with onion. Remove from flame when cool blend to make a paste.
3. Now add sm oil in pan. Add bay leaves and cinnamon. Then add the onion paste. Saute well. Add the dry masalas one by one. Keep tossing. When paste gets bit dry, add curd mixed with little water. Simmer and cover this mixture for 2 mins. Now add paneer pieces. Cover and let cook on low flame for 7-8 mins.
4. Lastly add little kasoori methi.. cover and cook for 2 more mins. Add little water if necessary. And your paneer is ready to be served. You can garnish with coriander leaves. Also cream. Serve with roti.

Grind tomatoes and green chillies in mixer. Paneer Butter Masala Recipe-Restaurant Style Paneer Makhani or Paneer Butter Masala- Butter Paneer. Paneer Biryani Recipe Or Paneer Dum Biryani with Step by Step Pictures and Video. This Quick Paneer Biryani Recipe is rich in protein and. Paneer Tikka Biryani is one of the richest Mughlai recipes.

So that’s going to wrap this up with this exceptional food dum paneer recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!