How to Make Speedy Veggie and meat pizza

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, veggie and meat pizza. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Veggie and meat pizza is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Veggie and meat pizza is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have veggie and meat pizza using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Veggie and meat pizza:

1. Prepare For the dough
2. Take 300 g plain flour
3. Take 1 tsp instant active yeast
4. Prepare Pinch salt
5. Take 15 ml vegetable oil
6. Take 150 g grated mozzarella cheese
7. Prepare 2/3 /cup pizza sauce
8. Prepare Warm water..as needed
9. Prepare 1/2 kg mince meat
10. Make ready 1 cup vegetables….red,green,yellow bell peppers

Steps to make Veggie and meat pizza:

1. Make your dough by mixing the plain flour, oil,salt,yeast in a bowl. Mix it well before adding water in a bits till a smooth dough forms
2. Set aside and let the dough double in size
3. Prepare your pizza sauce…saute one onion,garlic, 3 large tomatoes,salt,and mixed herbs..it should give you a sauce for your pizza
4. Once your dough has proofed, deflate it. Roll it out to fit the size of your pizza pan….
5. Apply the sauce….arrange the toppings as desired. Top up with the mozzarella
6. Bake in a preheated oven for 180 degrees C till all the meat cooks and cheese melts…keep checking so that it does not burn

So that is going to wrap it up with this exceptional food veggie and meat pizza recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!