22/07/2020 15:59

Simple Way to Make Award-winning A Recipe With Lots Of Bell Peppers: Minced Meat With Miso

by Allie Day

A Recipe With Lots Of Bell Peppers: Minced Meat With Miso
A Recipe With Lots Of Bell Peppers: Minced Meat With Miso

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, a recipe with lots of bell peppers: minced meat with miso. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A Recipe With Lots Of Bell Peppers: Minced Meat With Miso is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. A Recipe With Lots Of Bell Peppers: Minced Meat With Miso is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook a recipe with lots of bell peppers: minced meat with miso using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make A Recipe With Lots Of Bell Peppers: Minced Meat With Miso:
  1. Make ready 3 to 4 Green bell peppers
  2. Prepare 80 grams Ground pork
  3. Make ready 1 tbsp Sake
  4. Prepare 1 tbsp ◎ Blended miso
  5. Get 1 tsp ◎ Sugar
  6. Make ready 1/2 tbsp ◎ Mirin
  7. Make ready 1 pinch ◎ Dashi stock granules
  8. Take 80 ml ◎ Water
  9. Take 1 Sesame seeds
Steps to make A Recipe With Lots Of Bell Peppers: Minced Meat With Miso:
  1. Cut the bell peppers into half, take out the seeds and slice in about 5 mm wide slices. Mix all ◎ ingredients and mix the miso well.
  2. Heat a frying pan with vegetable oil (as necessary) and fry the minced pork. When the pork is cooked, add the bell peppers and and cook on medium heat until somewhat soft.
  3. Pour the sake and the ◎ ingredients then cook on low to medium heat until some of the liquid cooks off. Be careful because the liquid might jump out from the pan!
  4. Dish it up in a plate and sprinkle on some sesame. You're all done! You can put some ichimi spice if you like.
  5. It's also delicious to make this recipe using carrots instead of bell peppers.
  6. Serve it in a cup like in the picture (user "tink" and "miiiiisa" inspired this idea). This would look prettier and easier to eat.

So that’s going to wrap it up with this special food a recipe with lots of bell peppers: minced meat with miso recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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