Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, perkedel mash potato. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
This is how I make Perkedel, feel free to add a little ground nutmeg. I prefer using boiled potatoes instead of the fried one, as the result will be better. Padang-Style Mashed Potato Fritters (Perkedel Kenteng). To make these crisp-crusted fritters, mashed potatoes blended with pan-fried shallots and freshly grated nutmeg are dipped in beaten.
Perkedel Mash Potato is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Perkedel Mash Potato is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have perkedel mash potato using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Perkedel Mash Potato:
- Get 1 kg potato
- Prepare 250 g mince meat
- Take Eggs
- Prepare 2 tbsp Salt
- Make ready 0.5 tbsp Pepper
- Make ready 2 tbsp Garlic
- Get 0.5 tbsp MSG
In Indonesia, Perkedel is often served with Chicken soup! Perkedel are Indonesian fried fritters, found everywhere from city streets to high-end restaurants. Russet potatoes are less starchy and don't adhere as well together after they are mashed up, so the perkedel using Russet potatoes will tend to disintegrate during frying! Find Perkedel Indonesian Fried Mashed Potato Minced stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Perkedel Mash Potato:
- Cut potato thin around 0.25 cm. Fry in the vegetable oil for 5-7 minutes
- Mixed the fried potato with mince meat
- Shape the potato meat mix into a ball. Coat with egg and fry
Russet potatoes are less starchy and don't adhere as well together after they are mashed up, so the perkedel using Russet potatoes will tend to disintegrate during frying! Find Perkedel Indonesian Fried Mashed Potato Minced stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. From which type of potato makes the best mashed potatoes, to whether you need a ricer or a potato masher or a hand mixer, to how. Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes, usually with added milk, butter, salt and pepper. It is generally served as a side dish to meat or vegetables.
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