01/12/2020 08:43

Recipe of Homemade Mash potato cakes

by Etta Tyler

Mash potato cakes
Mash potato cakes

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mash potato cakes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mash potato cakes is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Mash potato cakes is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have mash potato cakes using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mash potato cakes:
  1. Prepare 4 medium sized potatoes
  2. Get 75 ml milk
  3. Make ready 3 tablespoons butter
  4. Prepare To taste salt
Instructions to make Mash potato cakes:
  1. Pre heat an oven to 220 degrees Celsius
  2. Peel potatoes, dice and boil until cooked
  3. Mash the potato add butter, milk and salt to taste
  4. Put into a piping bag or a zip lock packet and cut the end so you can squeeze some out
  5. Grease an oven proof pan and pipe in whatever shape onto the pan
  6. Add into oven for 40-55 minutes minutes until the edges and top start to brown. Remove from oven and serve

So that is going to wrap it up with this special food mash potato cakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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