Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, street style vada pav. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Street style Vada Pav is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Street style Vada Pav is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have street style vada pav using 18 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Street style Vada Pav:
Take Flour
Prepare Water
Take Potato boiled
Make ready Green chill
Get Mustard seeds
Prepare Turmeric powder
Take Curry
Take Coriander
Prepare Baking soda
Prepare Salt
Prepare Buns
Prepare Coriander
Get Garlic
Take Oil to deep fry
Make ready Red chilli powder
Prepare Tamarind Chutney
Make ready Asafoetida
Get Curry leaves
Steps to make Street style Vada Pav:
Heat 2-3 tsp oil in a small Pan.
Add 2 tsp mustard seeds
And as they crackle add garlic pods to it.
Add boiled potatoes green chillies asafoetida
Add turmeric powder salt and red chilli powder
Add coriander leaves.
Mix everything well and make small tomedium balls
From the mashed potatoes.
Flatten these ball a bit Cover and keep aside.
In another bowl make Smooth batter from gram flour
Turmeric powder baking soda and salt.
Heat oil in a wok.
Dip the flattened Patato balls in the batter and coat it evenly with the batter and fry.
Slice the bun from center without breaking them.
Spread green chutney on one part and tarind chutney on another part of the bun in between.
Sprinkle some chat masala on the chutney.
Place the hot batata vada sandwich in the center.
Serve vada pavwith some fried green chilies.
So that’s going to wrap this up for this exceptional food street style vada pav recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!