Recipe of Favorite Potato mash with onion and cheese

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, potato mash with onion and cheese. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

I've experimented with many different versions of mashed potatoes, but my favorite recipe uses traditional Russet potatoes. I like to dress up the classic dish by infusing half and half with garlic and a bay leaf and stirring caramelized onions and goat cheese into the potatoes. If you've got some leftover mash potato, this is a very quick way to create a tasty dish with simple ingredients. Mashed potato puffs are flavored with onion powder, chives, and Cheddar cheese.

Potato mash with onion and cheese is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Potato mash with onion and cheese is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato mash with onion and cheese using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Potato mash with onion and cheese:

1. Take 1 potato (chopped)
2. Take 1/2 onion
3. Make ready 3-4 garlics
4. Make ready 20 ml milk
5. Take mozzarella Cheese (shredded)
6. Prepare Butter

Add onion and season with salt. When the potatoes are tender, use a potato masher to mash until smooth. No chopping required for these easy mashed potatoes. Their flavor comes from creamy ranch dressing and a chive and onion cream cheese spread.

Instructions to make Potato mash with onion and cheese:

1. Boiled the potato with chicken soup. Drain after it becomes fully cooked.
2. Fried the garlics and onion, until it turns brown in color
3. Put the potato, fried onion, with milk, butter, salt and black pepper into a blender. Blend it until it become smooth.

No chopping required for these easy mashed potatoes. Their flavor comes from creamy ranch dressing and a chive and onion cream cheese spread. Add cream cheese product; stir until melted. I used fresh cooked bacon and the cream cheese was strong but tasted good. How to make Cheese & Onion Pasties with Potato Fry finely diced potato in a drizzle of olive oil until golden and crispy.

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