Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, creamy english potato mash. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Creamy English potato mash is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Creamy English potato mash is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy english potato mash using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy English potato mash:
- Make ready 2 big boiled potato (fine grated)
- Make ready 1/3 cup Milk
- Take 2 tbsp Cream
- Get 5 tbsp (grated) Processed cheese
- Take 1 tbsp Butter
- Get to taste Salt
- Prepare to taste Black pepper
- Get 1/2 tsp Chilli flakes
- Take 1 tsp Mixed herbs or oregano
Instructions to make Creamy English potato mash:
- In a vessel add in the milk, cream, butter and cheese on the flame keep stiring and cook for 1 minutes.
- Then add the grated potatoes then mix and mash with the help of spatula till smooth
- Now add in the Salt, pepper, chilli flakes and mixed herbs cook for 3 -4 minutes.
- Serve it hot with ketchup and plain paratha or make roll with it
So that’s going to wrap this up for this exceptional food creamy english potato mash recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
