Recipe of Perfect Easy Chinese Cabbage, Garlic and Ground Meat Udon Noodles

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy chinese cabbage, garlic and ground meat udon noodles. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Chinese Cabbage, Garlic and Ground Meat Udon Noodles is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Easy Chinese Cabbage, Garlic and Ground Meat Udon Noodles is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy chinese cabbage, garlic and ground meat udon noodles using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Chinese Cabbage, Garlic and Ground Meat Udon Noodles:

1. Take 100 grams Ground combined pork and beef
2. Get 2 clove Garlic
3. Prepare 500 ml Water
4. Take 2 tbsp Sake
5. Take 1 tbsp Sugar
6. Take 4 tbsp Soy sauce
7. Get 2 tbsp Vinegar
8. Get 1 dash Salt
9. Make ready 2 packets Frozen udon noodles
10. Get 1 Chinese cabbage (1/8 a head)

Instructions to make Easy Chinese Cabbage, Garlic and Ground Meat Udon Noodles:

1. Slice the garlic thinly, and cut the Chinese cabbage up into 2 cm wide pieces.
2. Put the ground meat into a pan with thick sides and stir-fry. When the color of the meat changes, add the garlic and Chinese cabbage.
3. When the cabbage has wilted, add the water and bring to a boil. Add the sake, sugar, soy sauce and vinegar in that order. Adjust the seasoning with salt and pepper.
4. Add the frozen udon noodles and simmer until warmed through. You're all done!

So that is going to wrap it up for this exceptional food easy chinese cabbage, garlic and ground meat udon noodles recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!