17/12/2020 07:34

Step-by-Step Guide to Prepare Homemade Street style Egg toast

by Gabriel Adkins

Street style Egg toast
Street style Egg toast

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, street style egg toast. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Street style Egg toast is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Street style Egg toast is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have street style egg toast using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Street style Egg toast:
  1. Take Bread slices
  2. Take Eggs
  3. Prepare small capsicum
  4. Get small onion
  5. Make ready spring onion
  6. Take tomato
  7. Make ready green chilli
  8. Get milk
  9. Take oil
  10. Make ready Salt
  11. Make ready black pepper powder
  12. Take chilli powder
  13. Prepare Few leaves fresh coriander
  14. Get cheese slices
Instructions to make Street style Egg toast:
  1. First cut vegetables into small pieces..
  2. Beat eggs with all spices & milk..
  3. Mix all veggies in beaten eggs..
  4. In non-stick pan add oil & first pour small quantity of egg batter when it cook slightly then place bread slices over it a && press it..
  5. Add cheese slice on bread slice & pour egg & flip it then flip it like egg dide comes on front & cook..
  6. Now serve it hot enjoy

So that’s going to wrap it up for this exceptional food street style egg toast recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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