Simple Way to Make Super Quick Homemade Grilled Cheese Burger

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, grilled cheese burger. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

We serve creative spins on classic grilled cheeses. Event and wedding catering also available with our mobile grill and mini-bus dining room. Everyone loves a grilled cheese, as well as cheese burgers. Put them together and you get this delicious dish.

Grilled Cheese Burger is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Grilled Cheese Burger is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have grilled cheese burger using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Grilled Cheese Burger:

1. Take Beef mince (20 % fat)
2. Prepare Garlic powder
3. Take Onion powder
4. Make ready Salt
5. Get Black pepper freshly crushed
6. Prepare Butter
7. Prepare Cheddar Cheese
8. Make ready Lettuce
9. Take Onion
10. Prepare tomato
11. Get big size pickle sliced
12. Take The Buns
13. Prepare brioche burger buns
14. Take Butter for toasting
15. Make ready Sriracha Mayo
16. Prepare mayonnaise
17. Take sriracha sauce
18. Get salt

Come by for a taste of your childhood. The Best Grilled Cheeseburger Wrap (Lightened Up). If you are looking for a low carb option, you can also serve your grilled cheeseburger filling in a lettuce wrap or these low-carb wraps by Father. The Grilled Cheese Burger Melt is not even the highest calorie item on Friendly's menu.

Steps to make Grilled Cheese Burger:

1. Pre-heat a gas or charcoal grill to medium heat on half and low on the other half.
2. In a medium-size mixing bowl, place the ground beef. Add in garlic powder, onion powder, crushed pepper and salt and mix.
3. Form the beef mixture into two patties, about 4 inches wide and one inch thick so when the beef is fully cooked it will shrink to the size of the bun. Lay the patties on a sheet tray or plate and chill for at least ten minutes.
4. In a small mixing bowl, stir together the mayo, Sriracha sauce and salt together. Set aside.
5. Oil the meat well on both sides and place onto the medium heat side of the grill. Cook to get nice grill marks for about two minutes, then rotate the patties 90 degrees to cross hatch and cook again for about two minutes.
6. Flip the beef patties and repeat the same cooking steps for the second side (about 4 minutes total). Move the patties to the low heat side of the grill once the meat is about medium rare inside (Note: if you like your meat cooked through more then cover the grill for a few minutes before you add your cheese).
7. Lightly butter the brioche buns and the onion slices and add to the low heated grill side. Cover the meat with Cheese and close the lid on the grill for 1-2 minutes, checking the buns so that they do not burn.
8. Remove the cooked brioche buns and grilled onions, Place the buns on the cutting board with the inside sides facing up. Smear about one tablespoon full of sriracha mayo over the grilled sides of the buns. On each bottom bun, layer two lettuce leaves and two seasoned tomato slices.
9. Next, place the finished cheeseburger onto the tomato. Put the grilled onion slices and sliced pickles on top of the cheeseburgers and cover with the mayo smeared top bun. Serve with fries!
10. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!

If you are looking for a low carb option, you can also serve your grilled cheeseburger filling in a lettuce wrap or these low-carb wraps by Father. The Grilled Cheese Burger Melt is not even the highest calorie item on Friendly's menu. The restaurant also has a breakfast dish called Caramel Cinnamon Swirl French Toast. Stack those grilled cheese buns with your burger OR burgers (if you so choose) between them. Serve them up super warm, so the grilled cheese buns can really show off!

So that is going to wrap it up with this special food grilled cheese burger recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!